Category: Food & Beverage

5 Ways SMS Marketing Can Upgrade Your Restaurant [with 5 SMS Templates!]

This is a guestpost from our friends at TextMagic Introduction Mobile marketing is one of the most effective ways for restaurants to reach potential customers. 81% of customers regularly use their...

/ September 9, 2020

Why Your Restaurant Needs to Be Online Today (and How to Do It in 4 Easy Steps)

Did you know that 86% of consumers use delivery services at least once a month? This amounts to a large number of diners who have switched from going to a restaurant...

/ June 8, 2020
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CakeFlix: David’s journey to discover who he could become

CandyBar Merchant Stories uncovers the reasons why people start small businesses, and all their triumphs and failures along the way. David felt like his civil service job was turning him...

/ June 1, 2020

The Most Common Social Media Mistakes Restaurant Owners Make (& How to Fix Them!)

Social media’s importance in the food and beverage industry is increasing. Why is that the case? Sophie Ann Terrisse of the brand management firm, 26 FIVE explained it best: It’s...

/ April 26, 2020
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26 of the Best Restaurant Logos Examples – And How you can create a great restaurant logo

Looking for a great restaurant logo to match your brand and mouth-watering cuisine? A great logo can help you be unique and stand out against other countless restaurants on food...

/ March 12, 2020
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The 114 Best Restaurant Names (+Cafe and Bar Names) to Inspire You

First impressions matter; the name of your restaurant matters a lot. The best restaurant names conjure up images of delicious meals, wonderful ambience and perfect service. Just take a look...

/ January 16, 2020
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The Top Restaurant Trends of 2020 (And a Recap Of Food Trends In 2019)

The food industry is constantly changing. For the past year, new trends in the food and beverage industry have popped up like experiential dining, meat blended with plants and home...

/ January 3, 2020

33 Of The Best Restaurant Blogs to Read For Anyone in F&B

Restaurant blogs might have some of the answers you need Let’s face it: Running a restaurant is tough. As an owner, you have to handle every aspect of your business,...

/ December 23, 2019
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More than a Restaurant: How 73 @ Hillcrest is Building a Community

73@Hillcrest is a very special place. By day, it operates like a heartlands coffeeshop, selling Chinese, Japanese & Western cuisine, along with local coffee, or kopi. By night the regular...

/ December 12, 2019
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Restaurant Staffing: How to Attract Top Quality Employees

Restaurant staffing is one of the keys to success in the F&B business. Hiring is one of the most important task for any business owner. Finding the best possible employees...

/ November 27, 2019