How To Join A Food Delivery Platform And Thrive
In recent years, restaurants realised that customers would love to have quality meals right in their own homes, resulting in an increasing number of brick-and-mortar stores joining food delivery platforms....
Hiring A Suitable Marketing Agency For Your Business
Brand awareness next to nothing? We feel you. Perhaps it is time to seek some agency help for the right type of marketing. Small businesses frequently have amazing products or...
The Impact Of COVID-19 On Singapore’s Retail Industry
Many retailers are hearing the call for change since the arrival of Covid-19. Such change may seem like trouble, but it has also revealed alternative paths that proved to be...
TikTok Marketing: Promoting Your Brand To The Next Generation
Still, stuck on Facebook and Instagram? Ok, boomer. Zoomers think you’re OLD! TikTok’s the newest social media platform in the game and it’s time to get your business on it....
Customer Loyalty Cards: What Are They and Why Do They Work
Customer loyalty cards. You know, those coffee-stained, frayed edge, hole-punch cards people use to score a free double-shot latte. That’s them. There’s a reason why every coffee shop, cafe, and...
How to Create a Customer Loyalty Program That Works
What if you could grow your business without increasing your spending? In fact, what if you could actually reduce your spending but increase your sales, year after year? Would you...
The Only Comprehensive Guide To Loyalty Rewards Programs
Many people think getting new customers is the only way to grow a business. While it’s true that new customers are good for your business, it’s certainly not the...
How To Make Money On Instagram For Creators
For most people, how to make money on Instagram is a foreign, yet cliche concept. We hear all the time about individuals and companies monetising the world’s biggest photo-sharing platform,...
Why Your Restaurant Needs to Be Online Today (and How to Do It in 4 Easy Steps)
Did you know that 86% of consumers use delivery services at least once a month? This amounts to a large number of diners who have switched from going to a restaurant...